RIBOLLA GIALLA DOC FRIULI COLLI ORIENTAL

▪ Dry White Wine
▪ 100% Ribolla Gialla
▪ 13% Vol. Alc.
▪ Alcoholic fermentation in stainless steel.  For 6 months the wine remains on the yeasts with frequent batonnage
▪ Food Pairing : Excellent with raw fish and crustaceans, Ribolla Gialla also goes well with hors d'oeuvres and first courses with subtle flavours. Also suitable with a selection of cheeses.
▪ Serving temperature: 10-12°C

The wine of those who live life with a smile.  You know the doubt: "Shall we start with a still wine or a bubble?" Here, the answer is already in the question: "Ribolla!"
Fresh, with character and excellent acidity, Ribolla Gialla is a white wine for an aperitif, for opening a dinner or for a glass to break up the day.  Present on the Friulian hills for at least seven hundred years, it played a role of great prestige in medieval times.
It promises to be an excellent witness to moments of friendship and conviviality.